Our Recipe for the Perfect Iced Coffee

There is no better way to keep cool than by enjoying a refreshing iced coffee, made from a rich, well-rounded coffee bean.

Quick and easy to prepare, the perfect iced coffee can be made using our range of freshly roasted beans.


How to Prepare the Perfect Iced Coffee

What you need:

  • A quality, strong coffee
  • 150–200ml milk
  • A good handful of ice
  • Sugar or syrup (optional)
  1. Prepare your coffee. We recommend using a strong coffee variety. A double espresso will create a very flavourful base for an iced coffee.
  2. Once brewed, allow the coffee to cool for a few minutes, or pour it over ice cubes.
  3. Fill a tall glass with a handful of ice cubes.
  4. Pour over your brewed coffee.
  5. Add 150-200ml of milk, depending on taste, then give everything a good stir.
  6. Add your sugar or syrup, if using. Why not try our Cafe Pocco syrups?

Our Recommended Coffees

Monsoon Malabar - From £16.99
Picked in the Malabar region of India, one of the wettest regions of southern India, this is a heavy-bodied coffee that displays a wonderfully mellow flavour, with aromas of chocolate and spice.

Golden Crema - From £15.99
This is the crème de la crème of coffee blends, a robust, rich and bold coffee of the highest quality to spoil yourself with at any time of day.

Arabica Supremo - From £21.99
An extraordinary, complex blend of 100% Arabica beans from five different coffee-growing locations across the world. Deep, rich and smooth, with an exotic, spicy aroma, the recipe for this ingenious mix of high quality, expertly roasted beans is a well-kept secret, but once tried, you’ll be left in no doubt as to how amazing it tastes!

Italian - From £14.99
The same blend as our Continental coffee, but roasted slightly lighter, so that the same great flavour is produced without the oily characteristics, making it ideal for smooth and intense espressos.

Dark Decaffeinated Colombian - From £16.99
Ideal for deep, aromatic espressos, these beans offer the rich and luxurious flavour of chocolate and produce wonderfully full-bodied coffees that won't be keeping you up all night.

Old Brown Java - From £15.99
Ideal for espresso, our strong Old Brown Java beans are aged as green beans for at least two years before being roasted, giving the coffee a heavier body and a powerful flavour, but very little acidity.

Director's - From £16.99
With an intense, spicy taste and a wonderfully full body, this Sumatran-based blend is ideal for espressos, packing a strong punch that's not often encountered in blends, yet retaining a complexity of flavours that's not always easy to find in stronger coffees.

Java Santos - From £16.99
This blend of Indonesian Java and Brazilian Santos creates a wonderfully strong coffee that is full of flavour, but without any bitterness. Java, or Kopi Jawa as Indonesians refer to it, is typically a strong, slightly sweet coffee, and it works wonders here with the light body and low acidity of Santos.

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