This mild Kenyan coffee gets its AA+ rating based on the large sizes of the specially selected beans used. Kenyan coffee is graded by the screen size of the bean, with beans that are too large to pass through a sieve perforation measuring 18/64 of an inch designated as AA grade. Our excellent Kenyan coffee, grown in the fertile Nyeri region of Kenya, offers a strong, slightly tangy flavour that's great for filter coffees and for preparing in a cafetiere, and embodies all the characteristics of a truly great Kenyan coffee, including a full body and delicious flavours of cocoa.
These beans are supplied green, un-roasted, and in a 908g bag. See our roasted Kenya Coffee if you'd prefer to receive pre-roasted coffee.