Uganda Medium Roast is a great coffee to start the day with. Made from 100% Robusta coffee beans, this flavoursome brew has a delicious nutty, toasted grain flavour and aroma, with a hint of caramel, and a woody, earthy finish. It has an acidity level of 5 and strength level of 6. Robusta coffees contain almost twice the caffeine of Arabica coffees, so are good to drink when you need a burst of energy. They are also ideal for creating blends with other origin coffees.
Uganda Medium Roast is best suited for cafetière and filter brewing methods.
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