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| Written by Miles Spencer

Our Gaggia Classic 2023 espresso machine makes the perfect gift for the coffee lover in your life, or a wonderful treat for any at-home barista. The culmination of 80 years of tradition, history and experience, the Gaggia Classic allows you, or that special coffee-lover, to brew real, Italian espresso with the utmost precision. Order today and we'll also send a freshly roasted large 908g bag of our exceptional Arabica Supremo coffee (worth £33.99 ) absolutely free! Designed and Made in Italy Representing a true passion for the art of espresso making and inspired by Italian design and craftsmanship, the Gaggia...

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| Written by Miles Spencer

Arabica, or coffea arabica, is the most widely grown species of the coffee plant, and generally considered to be superior to other common varieties such as robusta. Produced in dozens of countries between the Tropic of Capricorn and the Tropic of Cancer, Arabica now represents around 60% of global production. It is usually grown at elevations of around 1,300-1,500m, sometimes higher, and predominantly grows in subtropical climates with high altitudes, such as in Brazil, Colombia and Central America. The range of characteristics that are revealed in Arabica coffees is vast, complex and exciting, offering a great diversity of flavour profiles,...

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| Written by Miles Spencer

The term “strength” gets used often when talking about the wonderful world of coffee, but for such a regularly used reference to the coffee drinking experience, the term can actually be a bit unclear. It is perfectly understandable, and very common, to think of a strong coffee as being high in caffeine content, but this is rarely correct; many coffee sellers instead define coffee strength in terms of flavours and aroma. At Coffee Direct, we place a coffee bean variety in our “strong coffee” range, based on the perceived strength of a brewed cup of coffee. If one of our...

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| Written by Miles Spencer

If you’ve been looking to reduce your caffeine intake but are worried that this will mean resorting to bland, flavourless decaffeinated coffees, you couldn’t be more wrong! Decaffeinated coffees have come a long way, with processes now in place that remove caffeine from beans so efficiently, that even the most experienced coffee aficionado would have a hard time telling the difference between a regular bean and a decaf bean. Our range of delicious decaffeinated coffee beans bring you all of the full flavours and rich aromas of our freshly roasted coffees, but can be enjoyed all through the day without...

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| Written by Miles Spencer

With the warm weather set to continue in the UK, you may be thinking of ways to get your caffeine fix while staying cool and refreshed. If you haven’t had the pleasure of enjoying a delicious, homemade iced coffee or a cold brew coffee until now, why not treat yourself to these perfect summer coffees using our handy guide? Iced Coffee or Cold Brew?While there are the obvious similarities between iced coffees and cold brew coffees, there is an important difference between the two: iced coffee involves brewing coffee in the usual way, using hot water before cooling it and...

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